Mussels of NapoliMussels simmered in the shell with white wine, garlic butter, and onion | $9.95 |
Hot Artichoke Spinach DipA blend of artichoke, spinach, and creamy cheese, served with lightly toasted bread | $8.98 |
Crab CakeFresh crab meat served with mixed greens, roasted red pepper aioli | $12.95 |
Stuffed Portobello MushroomParmesan, Romano, and mozzarella chesses and fresh herb bread crumbs | $8.95 |
Fried CalamariThe most tender calamari, lightly breaded and fried, served with marinara sauce. | $8.95 |
Shrimp CocktailGarnished with lemon and served on ice with cocktail sauce | $10.95 |
